Saturday Night? 3 Must-Try Margaritas For You

Orange Margarita

Ingredient

coarse salt

2 orange wedges

3 ounces freshly squeezed orange juice

3 ounces tequila

1 ½ ounces orange-flavored liqueur

crushed ice

Directions

Step 1

2 martini glasses, chilled in a shallow dish, sprinkle 1 tablespoon of coarse salt. To wet the rims of the cold glasses, cut a slit into one of the orange wedges and wipe it around the rim. Roll the edges of the glasses in the salt to make a salt rim, then place the glasses in the freezer while you make the margaritas.

Step 2

Shake the orange juice, tequila, and orange liqueur in a cocktail shaker. Fill cold martini glasses halfway with crushed ice and fill with margaritas. Serve garnished with orange wedges.

Cranberry Margarita

Ingredients

Sugar or salt as needed

Ice as needed

3 fluid ounces cranberry juice

1 ½ fluid ounces lime margarita mix

1 ½ fluid ounces tequila

1 fluid ounce triple sec

2 to 3 fresh cranberries

1 wedge lime

Directions

Step 1

If desired, rim a cocktail glass with sugar or salt before filling it with ice.

Step 2

In a cocktail shaker, combine cranberry juice, margarita mix, tequila, and triple sec. Shake or mix until well incorporated, then serve over ice. Garnish with cranberries and a wedge of lime.

Prickly Pear Margarita

Ingredients

1 ½ ounce Jose Cuervo Tequila

3 ounces prickly pear syrup

½ cup crushed ice (or more)

1 pinch Sugar

Directions

Step 1

Rub the rim of a margarita glass with lime juice and then dip it in sugar. In a blender, combine all ingredients (except the sugar) and blend until smooth. Pour into a margarita glass that has been chilled.

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